Licensed Restaurant . . . .

Sarah is our head chef and has worked in a number of establishements in the Suffolk area.  She has been in the industry for 20 years.  She specialises in good English cooking with a modern twist.

The bright and airy restaurant is open every evening except Sundays, and at lunchtimes from Friday to Sunday, and is open to both residents and non residents.

Our aim is to use fresh local produce whenever possible, but sometimes we have to purchase ingredients that are grown further afield. The food is cooked to order.  

We cater for special dietry requirements when ever possible.

On Sunday we offer a traditional roast lunch.  There is a choice of starters, main courses and desserts.  A two course meal is £7.95 whilst a three course meal is £10.95. 

Snacks are available throughout the day, but may be limited at certain times.

A small well stocked licensed bar is open daily. We serve local Adnams beers as well as some of the well known bottled beers.  We offer a range of wines and spirits, and there should be something to suit most palates.

 If there is something particular that you would like to eat or drink, please let us know and we will do everything possible to accommodate you.